Sunday, October 12, 2008

Mahi Mahi

I got some Mahi Mahi last week on sale and had to figure out how to cook it. I found a tasty recipe with basil on top but .... I used a bit too much basil. Matt liked it more than I did. Looked pretty good though and I paired it with some stir fried veggies and brown rice. Tasty, healthy, and somewhat fast. I just wish I could find the recipe again because I don't remember all that was in the sauce.


  1. Your new camaera does great justice to the mahi-mahi, nice and crisp in the enlargement.

    Camera jealous here.

    And a bit hungry now too!

  2. Actually, that was my old camera ;)